FRIED POTATOES
Preparation time: 15 minutes
Cooking time: 30 minutes
Ingredients (4 people)
600 g of potatoes
6 sprigs of rosemary
salt
pepper
Preparation of the recipe :
step1
I peel and cut the potatoes into pieces.
2nd step
I wash them, drain them carefully and wipe them with paper towels.
step3
I heat the oil in a frying pan. When the oil is hot, I pour the potatoes, which I stir regularly so that all the sides cook.I have 25 to 30 minutes of cooking.
step4
I salt and pepper, add the strands of rosemary and serve hot.
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