Seasonal Guide to Fruits and Vegetables
It is easy to stay healthy and save money when you buy fruits and vegetables that are in peak season.
Keep it safe! You should always rinse your fruits and vegetables before you eat them.
Spring
apricots
avocados
bell peppers
cantaloupe
cherries
corn
grapes
green beans
green peas
honeydew
mangos
nectarines
okra
papayas
peaches
pears
plums
strawberries
Swiss chard
tomatoes
Valencia
oranges
watermelon
yellow squash
Summer
peaches
pears
plums
strawberries
Swiss chard
tomatoes
Valencia
oranges
watermelon
yellow squash
zucchini
Fall
acorn squash
avocadosBrussels sprouts
chayote squash
cherimoya
collard greens
grapefruit
guavas
kiwifruit
mustard greens
oranges
pears
tangerines
turnips Winter
Brussels sprouts
butternut squash
chayote squash
cherimoya
grapes
green beans
honeydew
kiwifruit
okra
pears
persimmons
pomegranates
pumpkins
sweet potatoes
Swiss chard
tangerines
tomatoes
turnips
Year-Round
apples
bananas
beets
bok choy
broccoli
cabbage
cactus leaves
canned
fruits and
vegetables
carrots
cauliflower
celery
chili peppers
cucumbers
dried fruit
eggplant
frozen
fruits and
vegetables
garlic
Year-Round
green onion
jicama
kale
leeks
lemons
lettuce
limes
mushrooms
onions
parsnips
pineapples
potatoes
radishes
spinach
tomatillos
100% fruit
juice
100%
vegetable
juice
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